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WND – Asian-ish

January 28, 2010

The Food Network has a new show on called “The Worst Cooks in America”.  I had hopes for it, mostly because the promo of the two professional chefs staring in horrified bemusement at the man who’d boiled a whole chicken was entertaining.  The premise of the show is that they’ve found 12 of the worst cooks in America – as nominated by their friends and families – and in a couple of months they’ll turn at least two of them into cooks who can fool professional food critics into thinking they’re eating a meal prepared by one of the host chefs and not by one of the (presumably now formerly) worst cooks in America.

The promos for the show were really entertaining in a shadenfreude reality TV kind of way – seriously, who boils a whole chicken?  Read the rest of this entry »

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WND – Famous vs. Infamous

January 21, 2010

For the past week Boston has been not only deluged with icy snow, but also with librarians. Or, put another way, ALA has been in town which means both that I’ve gotten to tag along to dessert parties at the Children’s Museum and meet M.T. Anderson, but also that we have friends in town some of whom are staying for Dinner. And, when I say staying for Dinner I mean she’s been planning on coming to Dinner for the better part of 18 months because apparently we’re fabulous, or notorious, I’m not entirely sure which. I voiced this opinion to her and was firmly told to stop being blasé about Dinner. Read the rest of this entry »

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WND – Obscure Realities

January 14, 2010

I’ll admit that occasionally my concept of what everyone knows bears no relationship to the reality of what is actually common knowledge. I wrote my college thesis on medieval female mystics so obscure that even my father, who is the king of obscure historical European personages hadn’t heard of them. Actually, I was really proud that I’d come up with people so esoteric even my father looked at me blankly, but that’s just a family thing. And, while I think everyone should know what the Conference at Yalta was and who attended*, I have been forced to concede that apparently this isn’t actually common knowledge. Unless, or course, you’ve been who’ve been forced to listen to me explain why Yalta was important about once a year for the last 10 years – which is to say, anyone who plays Trivial Pursuit with us on New Years. Read the rest of this entry »

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WND – Same Batplace

January 7, 2010

I believe in the power of a pair of 3 ½” heels, not just because I’m short, but because they make awesome clicking noises when you walk across marble floors and that is the universal sound of being a grown-up (well for women anyway).

I believe that foie gras is one of the best things you can eat, and that the santon we saw on the market was of a duck being fattened up with an eye to a nice foie gras at Christmas, not a beloved pet being hand fed, no matter what the woman behind the counter said.  I know I speak English, but that doesn’t actually make me an idiot. Read the rest of this entry »

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WND – Done is Good

December 17, 2009

I caught my roommate’s plague, and for my sins I’m at work because I’m leaving for Christmas through the New Year on Monday and my boss is entertainingly panicked at the idea that I might call in sick one day this week – he keeps sending me home early and telling me not to come in until 9am, which is sweet and I’ll take it, but not quite as good as being able to stay home and sleep all day. On the other hand the list of things that I need to get done between now and when I leave just keeps getting longer, and every time I cross one thing off I end up adding three more things in its place. I can’t help thinking that this is not how a list is supposed to work. Read the rest of this entry »

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WND – Weight Lifting

December 10, 2009

This is the part where I admit that I’m the most boring person in the entire world.  I get excited about kitchen equipment.  I’m like a bad parody of a 1950s housewife.  My parents asked what I wanted for Christmas/birthday and all I could really come up with was gloves (because I lost one of mine at the end of last winter – and why is is that you only ever lose one glove and never the pair?) and a Dutch oven.  Read the rest of this entry »

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WND – Bah Humbug

December 3, 2009

I didn’t complain (much) about the appearance of the Christmas candy on the day after Halloween. I held my peace when the Christmas lights went up in Harvard Square in the middle of November. I refrained from anything more opprobrious than rolling my eyes at the delivery of Christmas trees to Wilson Farms the weekend before Thanksgiving. I gritted my teeth when the Christmas carols on store music systems started well before November drew to a close. However, since last Sunday was the first Sunday in Advent and I actually went to an Advent concert I should probably stop grousing, even if it’s only to myself, and start thinking seriously about Christmas. Read the rest of this entry »

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WND – Belated Birthday Wishes

November 19, 2009

As I beat several cups of cream into whipped cream this week I found myself wondering, not for the first time, about how people make culinary leaps of logic.  It doesn’t take all that much imagination to turn really heavy cream into whipped cream.  Really heavy cream practically whips itself, and only a little bit more agitation will turn it into butter, and I can see how it might have accidentally happened the first time.  Egg whites, on the other hand, are a lot less obvious.  Who decided to stand around and beat those vigorously until they turned into a meringue the first time around?  It takes a lot of beating to take egg whites from something that’s kind of slimy to something that’s fluffy and white, and I can’t say that I think it’s a logical transition. Read the rest of this entry »

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WND – Revenge of the Florets

November 12, 2009

apricots + cinnamon

Variety is the spice of life, and a foolish consistency is the hobgoblin of little minds.  These are both useful and true statements, and yet, when I go out for Thai food I always order the Pad Thai, and if I’m out to dinner and there’s duck or lamb on the menu that’s what I’ll be having – in the event that both duck and lamb are on offer I’ll order the one that comes with a fruit sauce.  Given a choice of desserts I’ll always pick the crème brulee, and in an ice cream parlor four times out of five I’ll get the mint chocolate chip ice cream. Read the rest of this entry »

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WND – Millions of pumpkins, pumpkins for me . . .

November 5, 2009

pumpkins

After a rocky start – I was not emotionally prepared for the snow in early October – Massachusetts is gracing us with a lovely Fall. The trees are crimson and gold. The weather is crisp, but not freezing. The skies are clear blue and cloudless. The markets are filled with autumn vegetables – piles of chard and beets, baskets full of every kind of apple you can imagine, and small mountains of pumpkin and squash. Read the rest of this entry »