Very occasionally aphorisms come true. In the first instance, virtue was both its own reward and the early bird caught the worm. Or, put another way, a couple of weekends ago I got myself up and dressed on Saturday morning long before I actually wanted to be awake and took myself off to the grocery store to get it out of the way so that I could have time for the more interesting parts of my weekend. The reward for my virtue? I scored two of the few bundles of early local asparagus at Wilson Farms. In fact, I had a bag of green beans in my hand when I spied the slender green stalks of local asparagus out of the corner of my eye, turned around, dumped out the green beans and grabbed for the asparagus. It’s possible the Produce Manager at Wilson Farms laughed at me a little when I squeaked in excitement. Ask me if I cared; I had asparagus. Read the rest of this entry ?
Archive for May 14th, 2012

TND – Shallow Within Reason
May 14, 2012I have a confession. I need my cookbooks to have pictures. This makes me feel like a little kid, but when I’m faced with a cookbook that’s just text I get lost and overwhelmed. I need pretty pictures of the food to go with the recipes. Partially this is for the simple reason that I believe in white space on the page like some people believe in the power of a good martini at 5pm on a Friday*. Partially it is because, like many people, I eat with my eyes first and I need/like to be enticed by what something looks like as well as by the description of the ingredients. And partially, it’s because I’m shallow and I just like the glossy food porn quality of the current cookbook market. Read the rest of this entry ?